Happy Hour
Tues-Fri 4-5:30
From The Bar
$5 Select Wine by The Glass
$4 Select Beer
From The Kitchen
½ Priced Oyster of the Day & Clams
Liv’s Fries
Plain 4 Old Bay 4 Truffle & Parmesan 6
Fall Salad
Cranberry-White Balsamic Dressing, Apple, Candied Pecans, Bleu Cheese 9
Fried Oysters
Cornmeal Breading, Remoulade 14
Chicken Wings
Barbeque, Teriyaki, Buffalo Sauce10
Fish Cake Sliders
Arugula, Black Garlic Aioli, Pickled Radish 13
Pork Belly Steam Bun
Asian Soy Glaze, Rice Wine Pickles, Fresno Chili 10
* Thoroughly cooking Meat, Poultry, Seafood, Shellfish & Eggs reduces the risk of foodborne illness. We make every attempt to identify ingredients that may cause allergic reactions for those with allergies. However, there is always a risk of contamination as in our kitchen we use such products such as milk, eggs, dairy, gluten, shellfish, lobster, etc.., although we have a strict cross contamination policies, we cannot guarantee the absence of these products