Happy Hour

Tues-Fri 4-5:30

From The Bar
$5 Select Wine by The Glass

$4 Select Beer


From The Kitchen

½ Priced Oyster of the Day & Clams

Liv’s Fries

Plain 4    Old Bay 4   Truffle & Parmesan 6

Fall Salad

 Cranberry-White Balsamic Dressing, Apple, Candied Pecans, Bleu Cheese 9

Fried Oysters

Cornmeal Breading, Remoulade 14

Chicken Wings

Barbeque, Teriyaki, Buffalo Sauce10

Fish Cake Sliders

Arugula, Black Garlic Aioli, Pickled Radish 13

Pork Belly Steam Bun

Asian Soy Glaze, Rice Wine Pickles, Fresno Chili 10

* Thoroughly cooking Meat, Poultry, Seafood, Shellfish & Eggs reduces the risk of foodborne illness. We make every attempt to identify ingredients that may cause allergic reactions for those with allergies. However, there is always a risk of contamination as in our kitchen we use such products such as milk, eggs, dairy, gluten, shellfish, lobster, etc.., although we have a strict cross contamination policies, we cannot guarantee the absence of these products